Gratin potatoes are a popular side dish suitable for many types of meals – and at Flensted, we make it easy to deliver a consistent and delicious result. Our ready-to-use gratin potatoes are developed for foodservice and are ready to use, helping you save time in the kitchen and ensure uniform quality every time you serve them.
The potatoes are cut into even slices and placed in a creamy sauce with mild seasoning, providing a rich flavor and appealing appearance. These pre-made gratin potatoes can be prepared directly in the oven and are suitable for everything from banquet menus and buffets to individual portions in canteens and cafés.
Do you need guidance on choosing pre-made gratin potatoes for your menu? At Flensted, our team is ready with both product knowledge and industry insight to help you choose the solution that best suits your kitchen, your concept, and your guests' taste.
Flensted's Potatoes au Gratin, designed for oven heating, ensure consistent results – regardless of quantity. They are ready in just 20 minutes in the oven, making them an efficient solution for busy kitchens. This makes them suitable for professionals who want reliable solutions without compromising on taste or presentation. The Potatoes au Gratin can be served directly from the oven, or enhanced with fresh herbs, cheese, bacon, or leeks before baking, if you wish to add your personal touch to the dish.
Flensted's Potatoes au Gratin consist of sliced firm potatoes in a mild and creamy sauce. We offer both the classic flavor and a variant with red bell pepper and a hint of chili, specifically for professional kitchens. The products are developed to provide a stable consistency when cooked in the oven.
Yes, the Potatoes au Gratin are pre-made and ready to use directly from the packaging. They simply need to be heated in the oven – no preparation is necessary.
For optimal taste and consistency, it is recommended to cook the Potatoes au Gratin in a preheated oven for approximately 20 minutes. Spread the product evenly in the tray and avoid covering it, so the sauce lightly browns and the potatoes remain firm. See our guide to preparing Potatoes au Gratin.
Shelf life varies by variant, but most have a long shelf life in unopened packaging when stored correctly in refrigeration. After opening, the product should be used within a few days.
Potatoes au Gratin are suitable for buffets, plate service, and banquet menus. They work well as a side dish for meat dishes, vegetarian meals, and as part of lunch or dinner service in canteens and restaurants.
Flensted's Potatoes au Gratin are developed specifically for foodservice – with a focus on taste, stability, and reliability. They save time in the kitchen and ensure consistent results, while also offering flexibility and high guest satisfaction.
If you wish to get in touch with us, you are always welcome to contact our Shared Service Center. Fill out the form or give us a call.
Contact Us"*" indicates required fields