Perfect for takeaway and busy service
Flensted coated french fries Flensted designed for professional kitchens, where crispness and shelf life are essential. They retain their texture longer and are perfect for takeout, cafeterias, and high-volume establishments.
PF Australian Coated 5mm 4×2.5kg
PF Australian coated 11mm 4x2.5kg
Coated Standard with Peel, 4×2.5kg
Coated Steakhouse 13mm, 4x2.5kg
Coated PF Standard, 10mm., 4×2.5kg
Coated PF Slim Cut, 7mm, 4×2.5kg
Coated Fries: The Professional Choice for Takeaway and To-Go
When fries need to stay crispy and appetizing – even after leaving the kitchen – coated fries are the ideal solution. They are specifically developed for takeaway and to-go servings, where it is crucial that the quality holds all the way to the customer.
The special coating, based on potato starch and gluten-free, creates a thin and subtle surface that helps the fries retain both heat and crispiness for longer. The result is a product that performs – whether served in a bag, a box, or on a plate.
Contact us for professional advice on fries for to-go
Do you want to optimize your takeaway concept with impressive fries? Contact us via the form at the bottom of the page for consultation and product guidance – we will help you find the coated fries that best suit your kitchen and your guests' expectations.
Benefits of Choosing Coated French Fries from Flensted
- Benefits of Choosing Coated French Fries from Flensted
- Coating based on potato starch – gluten-free and natural
- Classic cut and authentic potato flavor – made from carefully selected potatoes for deep frying, oven baking, and air frying
- Reduced risk of soggy fries during transport
- Suitable for fast food, canteens, cafés, and takeaway concepts
Fries for takeaway with enhanced performance
In a world with increasing demand for takeaway, it's crucial that your fries can withstand the journey. With Flensted's coated fries, you get a solution that delivers crispiness, flavor, and stability – even after spending time in a hot holding unit. The range includes several varieties, both with and without skin, and in thin and thick cuts, allowing you to choose the exact type that best suits your menu and serving style.
Frequently asked questions
What are coated fries, and what makes them special?
Coated fries are classic fries with a thin surface treatment that helps maintain crispiness and warmth. The coating makes them especially suitable for takeaway and transport, as they don't get soggy as quickly as regular fries.
What raw ingredients are used for Flensted's coated fries?
Coated fries stay crispy and warm significantly longer than regular fries. This makes them ideal for to-go and takeaway, where there is often a delay between preparation and serving.
How do coated fries stay crispy longer?
The thin coating seals the surface and protects the fries from moisture, so they remain crispy – even during transport and in hot holding units. This ensures a better dining experience for your guests.
How should coated fries be prepared?
We always recommend preparing coated fries by deep frying. The robust surface ensures they become evenly golden and crispy.
Are Flensted's coated fries gluten-free?
Yes, the coating on Flensted's fries is based on potato starch and is gluten-free. This makes them a safe and flexible choice in many professional kitchens.
Can I get help choosing the right fries for to-go?
Yes, Flensted professional advice to help you find exactly the right type of french fries to suit your menu, your equipment, and your customers' expectations.
Shared Service Center
If you wish to get in touch with us, you are always welcome to contact our Shared Service Center. Fill out the form or give us a call.
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